— Brunch —
We kindly request that our guests limit their brunching to 2 hours or less to allow others to enjoy this wonderful experience, as well. We may request the use of your table after 2 hours in order to accommodate additional guests with brunch reservations. We thank you in advance for your understanding and cooperation. Brunch on!
Sweet / Sharable
BRIOCHE CINNAMON ROLL {V}
SOFT PRETZEL {V}
large warm aki’s bread haus pretzel,
house-made pub ale cheese sauce
Breakfast Fare
SHORT RIB CRIOLLO ✝
braised & shredded short rib, over-easy egg, saffron butter rice, tomato sauce, chipotle crema | 27
THE COPPER STACK
A breakfast sandwich built just the way you like it!
Start with scrambled eggs and you add the rest.
Served with farmer's breakfast potatoes & ranch crème fraiche | 19
Bread
everything bagel, sourdough, marbled rye, brioche, gf bread +3.5
Protein
bacon, turkey sausage, pork sausage, avocado salsa, braised short rib +6, flank steak +6
Cheese
cheddar, swiss, pepperjack, butterkäse
Dressing
dill aioli, chipotle aioli, garlic aioli, hot honey
CHILEQUILES {V} ✝
fresh tostada chips, sunny-side-up egg, pickled onion, red chili sauce, queso fresco, micro cilantro | 19
add 5 oz. flank steak +14
add smoked salmon +9
add grilled chicken +9
add sausage +6
BAGEL & LOX ✝
cold smoked atlantic salmon, scrambled egg, baker’s field everything bagel, dill chive cream cheese, caper, pickled red onion | 25
BREAKFAST SALAD {GF} ✝
field mixed greens, boiled egg, avocado, bacon, pepperjack, pickled shallot, everything bagel creamy vinaigrette | 19
AVOCADO TOAST {V|GF+3.5} ✝
scrambled egg, avocado salsa, pickled carrot, cilantro pumpkin seed pesto, pickled chilis, radish, micro cilantro, baker’s field rye, served with field greens | 26
add smoked salmon +9
BISCUITS & GRAVY ✝
house-made buttermilk cheddar biscuit, maple sausage gravy, fried egg, served with farmer's breakfast potatoes & ranch crème fraiche | 22
sub field greens +4 add fried chicken +9
COPPER BENEDICT {GF +3.5} ✝
local thick-cut bacon, poached eggs traditional hollandaise, house-made english muffin, served with farmer's breakfast potatoes & ranch crème fraiche | 21
COUNTRY QUICHE ✝
rotating seasonal quiche made from scratch. please ask your server for details | 20
FARMER’S BRUNCH ✝
scrambled egg, bread pudding french toast, & your choice of maple sage pork sausage, bacon, ferndale turkey sausage, or creamed spinach, served with farmer's breakfast potatoes & ranch crème fraiche | 19
MEAT OMELETTE {GF} ✝
flank steak, mushroom, roasted pepper, provolone, served with farmer's breakfast potatoes & ranch crème fraiche | 22
sub field greens +4
VEGGIE OMELETTE ✝ {GF | V}
sun dried tomato, feta, spinach, chili oil, served with farmer's breakfast potatoes & ranch crème fraiche | 20
sub field greens +4
COPPER BRUNCH SMASH BURGER {GF +3.5} ✝
local ground beef, american, caramelized onion, house-made sliced dill pickle, served with farmer's
breakfast potatoes & ranch crème fraiche | 19
sub field greens +4
HOT HONEY CHICKEN SANDWICH
fried chicken thigh, sweet & spicy honey, dill aioli, house-made
dill pickle, greens, served with farmer's breakfast potatoes
& ranch crème fraiche | 20
sub field greens +4
Sides
2 eggs {made to order} {V|GF} ✝ | 6
maple sage pork sausage patty / turkey sausage patty / bacon {GF} ✝ | 6
fresh fruit {V|GF} | 7
everything bagel & dill chive cream cheese {V} | 6
farmer’s breakfast potatoes {V|GF} | 6.5
served with ranch crème fraiche
creamed spinach {V|GF} | 6
avocado salsa & toast {V|GF +3.5} | 10
bread pudding french toast & cinnamon whipped cream {V} | 8
buttermilk pancake & cinnamon whipped cream | 7
toast {GF +3.5} | 5
scrambled egg white substitution + 3
egg white omelet substitution + 5
V = is or can be made vegetarian upon request
GF = is or can be made gluten-free upon request
✝ = items containing raw or undercooked ingredients may increase your risk of foodborne illness
Our food is prepared in a common kitchen with risk of gluten exposure and nut cross-contamination. Individuals with gluten sensitivity and nut allergies should exercise discretion.
Brunch Cocktails
BOTTOMLESS MIMOSA
purchase of entrée required
COPPER HEN BLOODY
organic vodka, house made bloody mix, mini bacon & blueberry breakfast cupcake garnish, and beer chaser
BLOODY HELL
house-infused hot pepper vodka, house made bloody mix, mini donut muffin garnish, beer chaser
LUMBERJACK BREAKFAST
vikre boreal cedar gin, hot or cold spiced cider
GAELIC COFFEE
irish whiskey, piloncillo syrup, coffee,
cinnamon whipped cream
straws upon request
Coffee & Espresso
Daily Drip Coffee
Cafe au Lait
Espresso
Macchiato
Cappuccino
Latte
Miel
Mocha
Americano
Hot Chocolate
substitute almond milk +1 / oat milk +1.5
add caramel, vanilla or lavender +1
TEA
RISHI LOOSE LEAF TEA
Blueberry Rooibos, Chamomile Medley, White Tea Rose Mélange, Jade Cloud, English Breakfast, Earl Grey
Iced Tea
Arnie Palmer
Gray Duck Burnt Sugar & Ginger Chai
WE MAKE EVERYTHING FROM SCRATCH AND IN HOUSE USING AS MANY
LOCAL INGREDIENTS AS POSSIBLE.
v = is or can be made vegetarian upon request
g = is or can be made gluten-free upon request
✝ = items containing raw or undercooked ingredients may increase your risk of foodborne illness.
Eggs cooked to order may be undercooked. Consuming raw or undercooked foods may increase your risk of foodborne illness.
Our food is prepared in a common kitchen with risk of gluten exposure and nut cross-contamination. Individuals with gluten sensitivity and nut allergies should exercise discretion.