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Cakes & Desserts

Cake & Desserts

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— cakes & desserts —

PLEASE NOTE, A 5% FAIR & LIVING WAGE FEE HAS BEEN ADDED TO ALL CHECKS. THIS SURCHARGE IS PROPERTY OF THE RESTAURANT AND IS NOT GRATUITY. THANK YOU FOR YOUR SUPPORT.

All cake orders MUST be placed online by clicking the button below and filling out the online form or by e-mailing: cakes@copperhenkitchen.com
Orders must be placed at least 3 days in advance and will be confirmed with an e-mail response

Individual Desserts

—  CHOCOLATE CHIP SKILLET COOKIE —
warm signature chocolate chip cookie,
sebastian joe's malted vanilla ice cream, caramel |12

—  ROSE WANTER CRÈME BRULEE —
dried rose petals, pistachio | 11

—  FRUIT HAND PIE —
seasonal fruit, all-butter pie crust | 6.95
(a la mode + 3)

—  BOOZY CAKE —
rotating flavor | 6.25 (must be 21+ to order)

— SEBASTIAN JOE’S SORBET | V & GF —
seasonal sorbet | 8

 — SEBASTIAN JOE’S ICE CREAM | GF —
malted vanilla /or/ seasonal | 8

— CHOCOLATE CHIP COOKIES —
classic and delicious | 3

Cupcakes

Chocolate Buttercream | Signature Carrot | Vanilla Raspberry Buttercream | Red Velvet | Golden Butter Vanilla | Champagne | Gluten Free Chocolate | 3.5 each
{+.50 for gluten-free }

Mason Jar Cakes

Chocolate Buttercream | Signature Carrot | Vanilla Raspberry Buttercream | Red Velvet | Golden Butter Vanilla | Champagne | Gluten Free Chocolate | 5 each
{+.75 for gluten-free }

Cake

—  WHOLE CAKES —

6" Round Cake (serves 4-8) | 30
8" Round Cake (serves 12-20) | 50
10" Round Cake (serves 30-36) | 71
12" Round Cake (serves 40-44) | 90

*These are prices for standard whole cakes - special requests or special designs may incur an upcharge*

—  CAKE FLAVORS —

Chocolate Buttercream  |  Signature Carrot  | Red Velvet  |  Champagne |
Vanilla Raspberry Buttercream  |  Golden Butter Vanilla  |  Gluten-Free Chocolate


WE MAKE EVERYTHING FROM SCRATCH AND IN HOUSE USING AS MANY
LOCAL INGREDIENTS  AS POSSIBLE.


v = can be made vegetarian upon request
g = can be made gluten-free upon request

*Consuming raw or undercooked food may increase your risk of foodborne illness.

Our food is prepared in a common kitchen with risk of gluten exposure and nut cross-contamination. Individuals with gluten sensitivity and nut allergies should exercise discretion.

PLEASE NOTE, A 5% COVID RECOVERY FEE HAS BEEN ADDED TO ALL CHECKS. THIS SURCHARGE IS PROPERTY OF THE RESTAURANT AND IS NOT GRATUITY, NOR INTENDED TO REPLACE GRATUITY.